Job Summary
Are you passionate about ensuring product quality, food safety, and regulatory compliance?
IFF is a global leader in flavors, fragrances, food ingredients and health & biosciences. We deliver sustainable innovations that elevate everyday products.
Food Ingredients: Innovating improved nutritional profiles, better taste and texture, and greater cost efficiency to meet the needs of global food and beverage manufacturers.
The role is based in San Marino. You will join the Quality Team, report directly to the Quality Manager, and help ensure that products meet quality standards and comply with applicable regulations. Be part of an experienced, detail-oriented, and quality-focused team.
For your awareness, IFF has announced its intention to sell its Food Ingredients Business to CVC Capital Partners. The sale is presently expected to close in the first half of 2027, pending regulatory approvals and other closing conditions. The Food Ingredient business unit will remain a part of IFF until close and, at such time, it will transition to CVC Capital Partners. In applying for this position, you acknowledge your awareness that the position is a part of the Food Ingredient business unit and has been identified to transition to CVC Capital Partners.
Where You'll Make a Difference
•Implement and maintain the company's Quality Management Systems, including ISO 9001, Food Safety System Certification 22000 (FSSC 22000), and Hazard Analysis and Critical Control Points (HACCP).
•Monitor and keep up to date with European Union and international food legislation and regulations.
•Prepare technical data sheets and safety data sheets for finished products.
•Manage labeling activities, including preparing label drafts for final printing and collaborating with graphic design agencies and/or customers' technical departments.
•Support supplier qualification activities and manage documentation related to products and services.
•Prepare periodic reports on product performance and key quality indicators.
•Collaborate with the Research and Development, Production, Logistics, and Sales Departments to ensure compliance with regulations and company procedures, while promoting awareness of quality and food safety requirements throughout the organization.
•Conduct or support internal audits to verify procedural compliance, identify anomalies or defects, and implement or recommend corrective and improvement actions to the Quality Manager.
What Makes You the Right Fit
•Previous professional experience in quality control or a related area.
•A degree or diploma in Food Science and Technology, Chemistry, or a related field.
•Knowledge of industry regulations.
•Knowledge of food-related system and product certifications.
•Good command of the English language.
•Strong analytical skills.
•Strong attention to detail and a quality-oriented mindset.
•Proficiency in Adobe Acrobat and Microsoft Office.
•For logistical reasons related to commuting, you must live in the vicinity of the company.
How Would You Stand Out?
•Previous experience gained within the food industry.
•Knowledge of European Union food legislation and international food regulations.
•Proficiency in label design and/or label management software.
